Genotyping of dairy Bacillus licheniformis isolates by high resolution melt analysis of multiple variable number tandem repeat loci-Reference-Cited by-同舟云学术

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Genotyping of dairy Bacillus licheniformis isolates by high resolution melt analysis of multiple variable number tandem repeat loci

Published:2013-06 Issue:2 Volume:34 Page:344-351
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Dhakal Rajat,Chauhan Kanika,Seale R. Brent,Deeth Hilton C.,Pillidge Christopher J.,Powell Ian B.,Craven Heather,Turner Mark S.

Funder

The Geoffrey Gardiner Dairy Foundation and Dairy Innovation Australia Limited

The University of Queensland and Endeavour Australia

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference52 articles.

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2. Bacillus spore contamination associated with commercial bread manufacture;Bailey;Food Microbiology,1993

3. Tandem repeats finder: a program to analyze DNA sequences;Benson;Nucleic Acids Research,1999

4. Comparison of multiple-locus variable-number tandem repeat analysis, pulsed-field gel electrophoresis, and phage typing for subtype analysis of Salmonella enterica serotype Enteritidis;Boxrud;Journal of Clinical Microbiology,2007

5. Biofilms in the food industry: problems and potential solutions;Brooks;International Journal of Food Science & Technology,2008

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