Evaluation of different RNA-extraction kits for sensitive detection of Hepatitis A virus in strawberry samples
Author:
Publisher
Elsevier BV
Subject
Microbiology,Food Science
Cited by 15 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Efficient capturing and sensitive detection of hepatitis A virus from solid foods (green onion, strawberry, and mussel) using protamine-coated iron oxide (Fe3O4) magnetic nanoparticles and real-time RT-PCR;Food Microbiology;2022-04
2. Information fusion of hyperspectral imaging and electronic nose for evaluation of fungal contamination in strawberries during decay;Postharvest Biology and Technology;2019-07
3. Efficient Isolation of High-quality Total RNA from Strawberry;HortScience;2019-02
4. Toward a better guard of coastal water safety—Microbial distribution in coastal water and their facile detection;Marine Pollution Bulletin;2017-05
5. Comparison of RNA extraction kits for the purification and detection of an enteric virus surrogate on green onions via RT-PCR;Journal of Virological Methods;2017-01
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