Milling fractions fatty acid composition of common (Fagopyrum esculentum Moench) and tartary (Fagopyrum tataricum (L.) Gaertn) buckwheat-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Milling fractions fatty acid composition of common (Fagopyrum esculentum Moench) and tartary (Fagopyrum tataricum (L.) Gaertn) buckwheat

Published:2020-01 Issue: Volume:85 Page:101551
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Sinkovič Lovro,Kokalj Doris,Vidrih Rajko,Meglič Vladimir

Funder

Slovenian Research Agency

European Regional Development Fund

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference20 articles.

1. Phytochemicals and biofunctional properties of buckwheat: a review;Ahmed;J. Agric. Sci.,2014

2. Composition and technological properties of the flour and bran from common and Tartary buckwheat;Bonafaccia;Food Chem.,2003

3. Buckwheat grains and buckwheat products–nutritional and prophylactic value of their components: a review;Christa;Czech J. Food Sci.,2008

4. Basic chemical composition and bioactive compounds content in selected cultivars of buckwheat whole seeds, dehulled seeds and hulls;Dziadek;J. Cereal Sci.,2016

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional profile, bioactive properties and potential health benefits of buckwheat: A review;eFood;2024-08

2. Castor Bean Meal Fertilizer Improves Peanut Yield and Quality by Regulating the Soil Physicochemical Environment and Soil Enzyme Activities;Journal of Soil Science and Plant Nutrition;2024-07-29

3. DNA methylation analysis of floral parts revealed dynamic changes during the development of homostylous Fagopyrum tataricum and heterostylous F. esculentum flowers;BMC Plant Biology;2024-05-23

4. Fagopyrins from Buckwheat Flowers: Structural and Stereochemical Characterization Through Combined NMR/CD Spectroscopy and Theoretical Calculations;Chemistry – A European Journal;2024-05-17

5. Buckwheat extracts rich in flavonoid aglycones and flavonoid glycosides significantly reduced blood glucose in diabetes mice;Journal of Functional Foods;2024-02

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3