Detection of age and insect damage incurred by wheat, with an electronic nose
Author:
Publisher
Elsevier BV
Subject
Horticulture,Insect Science,Agronomy and Crop Science,Food Science
Reference13 articles.
1. Mycotoxins, ergosterol, and odor volatiles in durum wheat during granary storage at 16% and 20% moisture content;Abramson;Journal of Stored Products Research,2005
2. Characterization and classification of Italian Barbera wines by using an electronic nose and an amperometric electronic tongue;Buratti;Analytica Chimica Acta,2004
3. Electronic nose based tea quality standardization;Dutta;Neural Networks,2003
4. Feature selection in the independent component subspace for face recognition;Ekenel;Pattern Recognition Letters,2004
5. Evaluation of a radial basis function neural network for the determination of wheat quality from electronic nose data;Evans;Sensors and Actuators B,2000
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