Cooking oils and “Triplex” in the control of Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae) in farm-stored maize

Author:

Demissie Girma,Teshome Addis,Abakemal Demissew,Tadesse Abraham

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference26 articles.

1. Abraham, T., 1991. The biology, significance and control of the maize weevil, Sitophilus zeamais Motsch., on stored maize. M.Sc. Thesis, Alemaya University of Agriculture, Alemaya, Ethiopia, p. 250.

2. Adams, J.M., Schulten, G.G.M., 1978. Loss caused by insects, mites and microorganisms. In: Harris, K.L., Lindblad, C.J. (Eds.), Postharvest grain loss assessment methods. American Association of Cereal Chemists (AACC) in Cooperation with the League for International Food Education (LIFE), the Tropical Products Institute (TPI), the Food and Agriculture Organization of the United Nations (FAO) and the Group for Assistance on Systems Relating to Grain Afterharvest (GASGA), pp. 83–95.

3. Adane, K., Abraham T., 1995. Evaluation of some botanicals against the maize weevil, Sitophilus zeamais Motschulsky, on stored sorghum at Bako. In: Eshetu, B., Abdurahman, A., Aynekulu, Y. (Eds.), Proceedings of the Third Annual Conference of the Crop Protection Society of Ethiopia, 18–19 May 1995, Addis Ababa, Ethiopia, IAR, pp. 120–126.

4. Beyene, S., Benti, T., Abera D., 1996. The impact of post-harvest technology on productivity gains of maize hybrids in Ethiopia. In: Ransom, J.K., Palmer, A.F.E., Zambezi, B.T., Mduruma, Z.O., Waddington, S.R., Pixley, K.V., Jewell, D.C. (Eds.), Maize Productivity Gain Through Research and Technology Dissemination. Proceedings of the Fifth Eastern and Southern Africa Regional Maize Conference, 3–7 June 1996, Arusha, Tanzania, CIMMYT, Ethiopia, pp. 32–36.

5. Evaluation of some edible oils as grain protectants against rice weevil (Sitophilus oryzae Linn.) in rice;Biswas;Crop Research,2006

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