Author:
Mestres C,Bassa S,Fagbohoun E,Nago M,Hell K,Vernier P,Champiat D,Hounhouigan J,Cardwell K.F
Subject
Horticulture,Insect Science,Agronomy and Crop Science,Food Science
Reference22 articles.
1. Fungal spoilage of starch-based foods in relation to its water activity (aw);Abdullah;Journal of Stored Products Research,2000
2. Microorganisms associated with mouldiness of dried yam chips and their prevention;Adeyanju;Die Nahrung,1988
3. Fungi associated with the spoilage of stored yam chips and flour in Nigeria;Adisa;Die Nahrung,1985
4. Physical, chemical and sensory evaluation of dried yam (Dioscorea rotundata) tubers, flour, and “amala” a flour-derived product;Akissoé;Tropical Science,2001
5. First report of aflatoxin in dried yam chips in Benin;Bassa;Plant Disease,2001
Cited by
21 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献