Natural infection of cowpea (Vigna unguiculata (L.) Walp.) by toxigenic fungi and mycotoxin contamination in Benin, West Africa-Reference-Cited by-同舟云学术

Natural infection of cowpea (Vigna unguiculata (L.) Walp.) by toxigenic fungi and mycotoxin contamination in Benin, West Africa

Published:2009-01 Issue:1 Volume:45 Page:40-44
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Houssou P.A.,Ahohuendo B.C.,Fandohan P.,Kpodo K.,Hounhouigan D.J.,Jakobsen M.

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference26 articles.

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5. Aflatoxin formation and varietal difference of cow pea (Vigna unguiculata (L.) Walp.) and garden pea (Pisum sativum L.) cultivars;El-Kady;Mycopathologia,1996

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