Quality parameters of wheat grain and flour as influenced by treatments with natural zeolite and diatomaceous earth formulations, grain infestation status and endosperm vitreousness-Reference-Cited by-同舟云学术

Quality parameters of wheat grain and flour as influenced by treatments with natural zeolite and diatomaceous earth formulations, grain infestation status and endosperm vitreousness

Published:2012-10 Issue: Volume:51 Page:61-68
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Bodroža-Solarov Marija,Kljajić Petar,Andrić Goran,Filipčev Bojana,Dokić Ljubica

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference33 articles.

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4. Insecticidal efficacy of diatomaceous earth against Sitophilus oryzae (L.) (Coleoptera: Curculionidae) and Tribolium confusum du Val (Coleoptera: Tenebrionidae) on stored wheat: influence of dose rate, temperature and exposure interval;Athanassiou;Journal of Stored Products Research,2005

5. Evaluation of a new enhanced diatomaceous earth formulation for use against Rhyzopertha dominica (Coleoptera: Bostrychidae);Athanassiou;International Journal of Pest Management,2008

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