Efficiency evaluation of ordinary and nanoscale extracts of Agaricus bisporus. on inhibition mycelial growth and aflatoxin production of Aspergillus flavus in maize grain-Reference-Cited by-同舟云学术

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Efficiency evaluation of ordinary and nanoscale extracts of Agaricus bisporus. on inhibition mycelial growth and aflatoxin production of Aspergillus flavus in maize grain

Published:2024-09 Issue: Volume:108 Page:102374
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Hussein Falah Abdul Hassan^ORCID,Owied Osama Abdul-Rahman^ORCID

Publisher

Elsevier BV

Reference38 articles.

1. Identify the natural levels of mycotoxins in Egyptian roasted peanuts and the destructive effect of gamma radiation;Abdel-Rahman;J. Microbiol. Biotechnol. Food Sci.,2019

2. Role of bacterial inoculant and organic matter in improving some soil physical properties and water use efficiency of maize under drought conditions in Iraq;Al-Khazrji;IOP Conf. Ser. Earth Environ. Sci.,2023

3. Efficiency of lactobacillus rhamnoses GG and gum oil of boswella spp;Al-Ramahi,2015

4. Mycotoxin production by fungi isolated from stored grains;Amadi;Afr. J. Biotechnol.,2009

5. Biosynthesis, Characterization of Silver Nano Particles from Agaricus Bisporus (Mushroom) and Their Antimicrobial Activity against Foodborne Bacterial Pathogens;Amr,2023

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