Effects of calcium on the keto-acids metabolism of the peanut, Arachis hypogaea

Author:

Pal R.N.,Kaushik D.D.,Laloraya M.M.

Publisher

Elsevier BV

Subject

General Medicine

Reference18 articles.

1. Crop production in soil with special reference to factors influencing yield and absorption of inorganic nutrients;Arnon;Soil Sci.,1940

2. Urease, urea and ureides in plants;Bollard;Symposia Soc. Exptl. Biol.,1959

3. The nitrogen metabolism of groundnut plants: The role of γ-methyleneglutamine and γ-methyleneglutamic acid;Fowden;Ann. Bot.,1954

4. Evidence for the occurrence of γ-methylene-α-oxoglutaric acid in groundnut plants, Arachis hypogaea;Fowden;Biochem. Jour.,1955

5. Sand and water culture methods used in the study of plant nutrition;Hewitt,1966

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