A thermometric enthalpy titration (TET) study of some Australian wines
Author:
Publisher
Elsevier BV
Subject
Physical and Theoretical Chemistry,Condensed Matter Physics,Instrumentation
Reference12 articles.
1. Spectral evaluation of total phenolic components inVitis vinifera: Grapes and wines
2. Investigation of the use of thermometric titrimetry for the determination of acidic substances in wine
3. Data analysis in thermometric titrimetry
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3. Cyanide Thermodynamics. III. Enthalpies and Entropies of Ionization of Water and Hydrogen Cyanide;Australian Journal of Chemistry;1996
4. 30 years of research in thermal analysis and calorimetry;Journal of Thermal Analysis;1994-08
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