Thermodynamics for the ionization of benzoic acid in ethanol + water mixtures at 298.1 K
Author:
Publisher
Elsevier BV
Subject
Physical and Theoretical Chemistry,Condensed Matter Physics,Instrumentation
Reference37 articles.
1. Thermodynamics of 1,10-phenanthrolium ion in ethanol—water
2. Thermodynamics of 1,10-phenanthrolinium ion and ferrous-1,10 phenanthroline complex in dioxane—water and ethanol—water at 25°c
3. Thermodynamics of 2,2′-dipyridinium ion and its iron(II) complex in ethanol-water mixtures at 298 K
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1. Cyclodextrin–benzoic acid binding in salt solutions: Effects of biologically relevant anions;Carbohydrate Polymers;2014-09
2. Thermodynamics of protolytic equilibrium of nicotinic acid in water-ethanol solutions;Russian Journal of Physical Chemistry A;2010-01
3. Thermodynamics of transfer of naphthalene and 2-naphthoic acid from water to (water+ethanol) mixtures at T=298.15 K;The Journal of Chemical Thermodynamics;2003-09
4. Thermodynamic Functions for Transfer of Anthracene from Water to (Water + Alcohol) Mixtures at 298.15 K;Journal of Chemical & Engineering Data;2003-03-18
5. Thermodynamic Functions of Transfer of Naphthalene from Water to Water-t-butyl Alcohol Solutions;Acta Physico-Chimica Sinica;2003
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