Purification, properties and immunoassay of trypsin from the shrimp Penaeus japonicus
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Physiology,Biochemistry
Reference22 articles.
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2. Purification and properties of trypsin-like enzymes and a carboxypeptidase A from Euphausia superba;Chen;J. Food Biochem.,1978
3. Disc electrophoresis—II: method and application to human serum proteins;Davis;Ann. N.Y. Acad. Sci.,1964
4. Introduction to the artificial diet for prawn Penaeus japonicus;Deshimaru;Aquaculture,1972
5. Survey of tryptic digestive enzymes in various species of Crustacea;DeVillez;Comp. Biochem. Physiol.,1967
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