Origin of di-isobutyl phthalate, a contaminant mimicking nonadecenoic acid in fatty acids of egg membrane lipids-Reference-Cited by-同舟云学术

Origin of di-isobutyl phthalate, a contaminant mimicking nonadecenoic acid in fatty acids of egg membrane lipids

Published:1976-01 Issue:1 Volume:53 Page:111-113
ISSN:0305-0491
Container-title:Comparative Biochemistry and Physiology Part B: Comparative Biochemistry
language:en
Short-container-title:Comparative Biochemistry and Physiology Part B: Comparative Biochemistry

Author:

Pascal J.C.,Ackman R.G.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Physiology,Biochemistry

Reference14 articles.

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3. Zur Migration einiger Zusatzstoffe aus Kunststoffen in Triglyceride im Vergleich zur Extrahierbarkeit durch organische Lösungsmittel;Bergner von;Deutsche Lebensmittel-Rundschau,1972

4. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

5. Preparation of milk fat methyl esters by alcoholysis in an essentially nonalcoholic solution;Christopherson;J. Dairy Sci.,1969

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1. The gas chromatograph in practical analyses of common and uncommon fatty acids for the 21st century;Analytica Chimica Acta;2002-08

2. POTENTIAL FOR EXAGGERATION OF PCB CONTENTS OF PACKAGED FISH BY PHTHALATES FROM THE WRAPPING MATERIAL OR SOLVENTS;Journal of Food Lipids;1996-06

3. Behaviour of a common phthalate plasticizer (dioctyl phthalate) during the alkali- and/or acid-catalysed steps in an AOCS method for the preparation of methyl esters;Journal of Chromatography A;1991-12

4. Gas—liquid chromatographic retention of phthalates and their transesterified products in terms of equivalent chain length values of fatty acid methyl esters;Journal of Chromatography A;1984-01

5. Background contamination by phthalates commonly encountered in the chromatographic analysis of lipid samples;Journal of Chromatography A;1980-03