1. Branched-chain fatty acids of four fresh-water fish oils;Ackman;Comp. Biochem. Physiol.,1970
2. Comparison of the fatty acid compositions of depot fats from fresh-water and marine turtles;Ackman;Comp. Biochem. Physiol.,1971
3. The distribution of saturated and isoprenoid fatty acids in the lipids of three species of molluscs, Littorina littorea, Crassostrea virginica and Venus mercenaria;Ackman;Comp. Biochem. Physiol.,1971
4. Marine phytoplankter fatty acids;Ackman;J. Fish. Res. bd Can.,1968
5. Biosynthesis of cholesterol and fatty acids in a snail, Helix pomatia L., after administration of 1-14C-acetate;Addink;Archs int. Physiol. Biochim.,1963