Fatty acid and lipid class composition of Schistosoma japonicum eggs
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Physiology,Biochemistry
Reference22 articles.
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2. A revised method for isolation of Schistosoma mansoni eggs;Coker,1956
3. A simple method for the isolation and purification of total lipids from animal tissues;Folch;J. biol. Chem.,1957
4. The differences between the long chain polyenoic acids of adult Schistosoma mansoni and the serum of its host;Fripp;Comp. Biochem. Physiol.,1976
5. Analysis of complex lipid mixtures by thin-layer chromatography and complementary methods;Malins;J. Am. Oil Chem. Soc.,1960
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1. Comparison of fatty acid contents of the neutral and phospholipids of the trematode Paramphistomum cervi and liver of its host, Capra hircus;Journal of Parasitic Diseases;2013-01-06
2. Lipid composition of adult Foleyella agamae;International Journal for Parasitology;1986-12
3. Histochemical and thin-layer chromatographic analyses of neutral lipids in schistosoma japonicum adults and their worm-free incubates;International Journal for Parasitology;1986-06
4. Recent advances in schistosome biochemistry;Parasitology;1984-12
5. Hemolytic factors in Schistosoma japonicum eggs;Infection and Immunity;1984-11
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