Carbohydrate content and monosaccharide composition of Rapana thomasiana grosse (Gastropoda) hemocyanin and its structural subunits. Comparison with gastropodan hemocyanins-Reference-Cited by-同舟云学术

Carbohydrate content and monosaccharide composition of Rapana thomasiana grosse (Gastropoda) hemocyanin and its structural subunits. Comparison with gastropodan hemocyanins

Published:1995-04 Issue:4 Volume:110 Page:761-765
ISSN:1096-4959
Container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Author:

Stoeva Stanka,Rachev Rossen,Severov Severin,Voelter Wolfgang,Genov Nicolay

Publisher

Elsevier BV

Subject

Molecular Biology,Physiology,Biochemistry

Reference19 articles.

1. Structure, biosynthesis and function of glycoprotein glycans;Berger;Experientia,1982

2. Immune status and immune therapy of renal cell carcinoma;Bichler;Urol. Int.,1990

3. Biochemical and functional characterization of Rapana thomasiana hemocyanin;Boteva;Comp. Biochem. Physiol,1991

4. Origin and distribution of 3-OO-methyl hexoses in gastropodan haemocyanins;Chaplin;Comp. Biochem. Physiol,1983

5. Structure and function of hemocyanins. VII. The smallest subunit of α- and β-hemocyanin of Helix pomatia: size, composition, N and C-terminal amino acids;Dijk;Biochim. biophys. Acta,1970

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