Fatty acid composition in herpetomonas samuelpessoai: influence of growth conditions
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Physiology,Biochemistry
Reference39 articles.
1. Effect of 2-deoxy-d-glucose on differentiation of Herpetomonas samuelpessoai;Angluster;J. Parasitol.,1977
2. Lipids of Leishmania promastigotes;Beach;J. Parasitol.,1979
3. Effect of 2-ddeoxy-d-glucose on Herpetomonas samuelpessoai;Bunn;Z. Parasitenk.,1977
4. Membrane stability (thermal) and nature of fatty acids in yeast cells;Chang;Biochem. Biophys. Res. Commun.,1972
5. The effects of temperature and fatty acids structure on lipid metabolism in Bacillus licheniformis 9259;Chang;Biochim. Biophys. Acta,1973
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1. An evaluation of lipid metabolism in the insect trypanosomatid Herpetomonas muscarum uncovers a pathway for the uptake of extracellular insect lipoproteins;Parasitology International;2018-04
2. Changes of sialomolecules during the dimethylsulfoxide-induced differentiation of Herpetomonas samuelpessoai;Parasitology Research;2002-11-01
3. Fatty Acid and Sterol Composition of Three Phytomonas Species;Memórias do Instituto Oswaldo Cruz;1999-07
4. Biological effects of lithium chloride on the insect trypanosomatidHerpetomonas samuelpessoai;Parasitology;1989-10
5. Fatty acid composition of amastigote and trypomastigote forms of Trypanosoma cruzi;Acta Tropica;1989-03
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