Allosteric properties of phosphofructokinase from the epithelial cells of thermally injured rat small intestine

Author:

Khoja Samir M.,Salleh M.,Ardawi M.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Physiology,Biochemistry

Reference17 articles.

1. Maximal activities of glutaminase and some enzymes of glycolysis and ketone body utilization and rates of utilization of glutamine, glucose and ketone bodies by intestinal mucosa after thermal injury;Ardawi;Metabolism,1986

2. The utilisation of glucose and production of lactate by in vitro preparations of rat small intestine: effects of vascular perfussion;Hanson;J. Physiol.,1976

3. The phosphorylation and absorption of sugars in the rat 2. Sugar absorption in vivo, and its relationship to the phosphorylation of sugar in vitro;Hele;Biochem. J.,1953

4. Development and analysis of a small animal model simulating the human past burn hypermetabolic response;Herndon;J. Sung. Res.,1978

5. The isolation and characterization of differentially phosphorylated fractions of phosphofructokinase from rabbit skeletal muscle;Hussey;Eur. J. Biochem.,1977

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