THE OXYGEN AFFINITY OF 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID OXIDATION IN SLICES OF BANANA FRUIT TISSUE
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Publisher
Elsevier
Reference10 articles.
1. Ethylene in plant biology.;ABELES,1973
2. Evaluation of Methods for Determining Internal Gases in Banana Fruit
3. Some Effects of TAL Pro-long Coating on Ripening Bananas
4. Ethylene in Plant Growth
5. Postharvest physiology of food crops.;BURTON,1982
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1. Bananas (Musa spp.);Crop Post-Harvest: Science and Technology;2012-02-21
2. Effects of 1-aminocyclopropane-1-carboxylic acid and oxygen concentrations on in vivo and in vitro activity of ACC oxidase of sunflower hypocotyl segments;Plant Growth Regulation;1995-09
3. Enhanced ethylene production by primary roots of Zea mays L. in response to sub-ambient partial pressures of oxygen;Plant, Cell and Environment;1993-12
4. Modified Atmosphere Packaging of Fruits and Vegetables;Modified Atmosphere Packaging Of Food;1991
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