Author:
Saxena R.K.,Saran S.,Isar J.,Kaushik R.
Reference124 articles.
1. Influence of environmental and nutritional factors on succinic acid production and enzymes of reverse tricarboxylic acid cycle from Enterococcus flavescens;Agarwal;Enzyme and Microbial Technology,2007
2. Effect of different carbon sources on the production of succinic acid using metabolically engineered Escherichia coli;Andersson;Biotechnology Progress,2008
3. Towards a Canadian R&D strategy for bioproducts and bioprocesses, for National Research Council of Canada;Archambault,2004
4. Recent advances in production of succinic acid from lignocellulosic biomass;Akhtar;Applied Microbiology and Biotechnology,2014
5. Citric acid extraction, billion lbs. adipic acid, 1, 4–butanediol. US patent 5,426,220;Baniel,1995
Cited by
87 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献