Author:
Wang Debao,Chen Juan,Wen Xiangyuan,Fan Simin,Zhu Chaoqiao,Li Xin,Fang Fei,Yang Wei,Fan Wenchun,Zhang Dequan,Hou Chengli
Funder
Ministry of Science and Technology of the People's Republic of China
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences
National Key Research and Development Program of China