Preparation and characterization of TiO2NPs and betanin loaded zein/sodium alginate nanofibers-Reference-Cited by-同舟云学术

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Preparation and characterization of TiO2NPs and betanin loaded zein/sodium alginate nanofibers

Published:2020-06 Issue: Volume:24 Page:100504
ISSN:2214-2894
Container-title:Food Packaging and Shelf Life
language:en
Short-container-title:Food Packaging and Shelf Life

Author:

Amjadi Sajed,Almasi Hadi,Ghorbani Marjan,Ramazani Soghra

Funder

Biotechnology Research Center, Tabriz University of Medical Sciences

Publisher

Elsevier BV

Subject

Microbiology (medical),Polymers and Plastics,Safety, Risk, Reliability and Quality,Biomaterials,Food Science

Reference47 articles.

1. Effect of solvents on the extraction of natural pigments and adsorption onto TiO2 for dye-sensitized solar cell applications;Al-Alwani;Spectrochimica Acta-Part A: Molecular and Biomolecular Spectroscopy,2015

2. Electrospun curcumin-loaded protein nanofiber mats as active/bioactive coatings for food packaging applications;Alehosseini;Food Hydrocolloids,2019

3. Development and characterization of pectin films activated by nanoemulsion and pickering emulsion stabilized marjoram (Origanum majorana L.) essential oil;Almasi;Food Hydrocolloids,2020

4. Carvacrol loaded electrospun fibrous films from zein and poly(lactic acid) for active food packaging;Altan;Food Hydrocolloids,2018

5. Reinforced ZnONPs/ rosemary essential oil-incorporated zein electrospun nanofibers by κ-carrageenan;Amjadi;Carbohydrate Polymers,2020

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4. Enhancing biodegradable smart food packaging: Fungal-synthesized nanoparticles for stabilizing biopolymers;Heliyon;2024-09

5. Smart Alginate Nanomaterials: Revolutionizing Food Across Delivery, Preservation, Packaging, Safety, and Waste Upcycling;Carbohydrate Polymer Technologies and Applications;2024-09

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