Inhibition of 1-aminocyclopropane-1-carboxylic acid-dependent ethylene production in tomato-tissue discs by biochemical treatments-Reference-Cited by-同舟云学术

Inhibition of 1-aminocyclopropane-1-carboxylic acid-dependent ethylene production in tomato-tissue discs by biochemical treatments

Published:1993-04 Issue:4 Volume:2 Page:291-300
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Ponnampalam Rathy,Arul Joseph,Makhlouf Joseph,Castaigne François

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference38 articles.

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2. Ethylene biosynthesis: Identification of 1-aminocyclopropane-1-carboxylic acid as an intermediate in the conversion of methionine to ethylene;Adams,1979

3. Metabolism, and its compartmentation of 1-aminocyclopropane-1-carboxylic acid in plant cells;Amrhein,1987

4. Inhibition of the conversion of 1-aminocyclopropane-1-carboxylic acid to ethylene by structural analogs, inhibitors of electron transfer, uncouplers of oxidative phosphorylation, and free radical scavengers;Apelbaum;Plant Physiol.,1981

5. Some characteristics of the system converting 1-aminocyclopropane-1-carboxylic acid to ethylene;Apelbaum;Plant Physiol.,1981

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