Grain yield stability analysis for oat (Avena sativa L.) genotypes using additive main effects and multiplicative interactions model under different environments in Ethiopia-Reference-Cited by-同舟云学术

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Grain yield stability analysis for oat (Avena sativa L.) genotypes using additive main effects and multiplicative interactions model under different environments in Ethiopia

Published:2024-03 Issue: Volume:30 Page:100228
ISSN:2405-9854
Container-title:Ecological Genetics and Genomics
language:en
Short-container-title:Ecological Genetics and Genomics

Author:

Kebede Gezahagn^ORCID,Worku Walelign,Feyissa Fekede,Jifar Habte

Funder

United States Agency for International Development

Bill and Melinda Gates Foundation

Ethiopian Institute of Agricultural Research

Publisher

Elsevier BV

Reference68 articles.

1. Oats;Rines,2006

2. Genetic Diversity, Relation between Characters, and Aluminum Toxicity Tolerance of Avena Species from Ethiopia;Ashenafi,2018

3. Fodder Oats: A World Review;Suttie,2004

4. Study on current production and utilization status and further prospects of Oats (Avena sativa) in mixed farming systems of the central highland areas of Ethiopia;Gezahagn;Academic Res. J. Agricult. Sci. Res.,2016

5. Feed Resource Assessment and Evaluation of Forage Yield, Quality and Intake of Oats and Vetches Grown in the Highlands of Ethiopia;Getnet,1999

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