Author:
Álvarez-Astorga Maite,Capita Rosa,Alonso-Calleja Carlos,Moreno Benito,del Marı́a,Garcı́a-Fernández Camino
Reference47 articles.
1. Microbiological quality of broilers during processing in a modern commercial slaughterhouse in Kuwait;Abu-Ruwaida;Journal of Food Protection,1994
2. Microbiological and shelf life assessment of chilled eviscerated whole chicken broilers in Saudi Arabia;Al-Mohizea;British Poultry Science,1994
3. Anonymous (1989). Iso-Grid® Methods Manual. Toronto, USA.
4. Anonymous (1996a). Nationwide raw ground chicken microbiological survey. USDA-FSIS, May 1996.
5. Anonymous (1996b). Nationwide broiler chicken microbiological baseline data collection program. USDA-FSIS, April 1996.
Cited by
99 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献