Sensitive and semi-quantitative TaqMan™ real-time polymerase chain reaction systems for the detection of beef (Bos taurus) and the detection of the family Mammalia in food and feed

Author:

Brodmann Peter D.,Moor Dominik

Publisher

Elsevier BV

Subject

Food Science

Reference40 articles.

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4. Detection of poultry and pork in cooked and canned meat foods by enzyme-linked immunosorbent assays;Berger;Journal of the Association of Offical Analytical Chemists,1988

5. Identifying unknown game species: experience with nucleotide sequencing of the mitochondrial cytochrome b gene and a subsequent basic local alignment search tool search;Brodmann;European Food Research & Technology,2001

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