Carcass and meat quality in double-muscled Belgian Blue bulls and cows-Reference-Cited by-同舟云学术

Carcass and meat quality in double-muscled Belgian Blue bulls and cows

Published:2003-03 Issue:3 Volume:63 Page:345-352
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Fiems L.O,De Campeneere S,Van Caelenbergh W,De Boever J.L,Vanacker J.M

Publisher

Elsevier BV

Subject

Food Science

Reference43 articles.

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4. Landbouw- en tuinbouwtelling op 15 mei 2000,2001

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