Including non-dietary sources into an exposure assessment of the European Food Safety Authority: The challenge of multi-sector chemicals such as Bisphenol A

Author:

von Goetz N.,Pirow R.,Hart A.,Bradley E.,Poças F.,Arcella D.,Lillegard I.T.L.,Simoneau C.,van Engelen J.,Husoy T.,Theobald A.,Leclercq C.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference48 articles.

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2. Arcella D, 2016, personal communication.

3. Sources of variability in biomarker concentrations;Aylward;Journal of Toxicology and environmental health B,2014

4. Low dose effects and non-monotonic dose responses for endocrine active chemicals: science to practice workshop: workshop summary;Beausoleil;Chemosphere,2013

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