Residue behavior and dietary intake risk assessment of carbosulfan and its metabolites in cucumber-Reference-Cited by-同舟云学术

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Residue behavior and dietary intake risk assessment of carbosulfan and its metabolites in cucumber

Published:2018-06 Issue: Volume:95 Page:250-253
ISSN:0273-2300
Container-title:Regulatory Toxicology and Pharmacology
language:en
Short-container-title:Regulatory Toxicology and Pharmacology

Author:

Song Wencheng,Jia Chunhong,Jing Junjie,Zhao Ercheng,He Min,Chen Li,Yu Pingzhong

Funder

National Natural Science Foundation of China

National Key Research and Development Plan of China

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference16 articles.

1. Optimization of LC–MS/MS using triple quadrupole mass analyzer for the simultaneous analysis of carbosulfan and its main metabolites in oranges;Carla;Anal. Chim. Acta,2006

2. Risk assessment of chlorpyrifos on rice and cabbage in China;Chen;Regul. Toxicol. Pharmacol.,2012

3. Carbosulfan exposure during embryonic periodcan cause developmental disability in rats;David;Environ. Toxicol. Pharmacol.,2014

4. Immunosuppression and oxidative stress induced by subchronic exposure to carbosulfan in rat spleen; Immunomodulatory and antioxidant role of N-acetylcysteine;Dhouib;Toxicol. Mech. Meth.,2014

5. Dissipation rates of insecticides and fungicides in peppers grown in greenhouse and under cold storage conditions;Fenoll;Food Chem.,2009

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3. Evaluation of behavioral and neurochemical changes induced by carbofuran in zebrafish (Danio rerio);2024-01-30

4. Quantitative determination of carbosulfan residues by surface-enhanced Raman spectroscopy;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2023-04

5. Pesticide Residue Behavior and Risk Assessment in Celery after Se Nanoparticles Application;Foods;2021-08-25

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