1. Toxicity, heavy metals;Soghoian;Med. Toxicol.,2005
2. Human risk assessment and regulatory framework for minerals in food;Yusà,2015
3. Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food;EFSA;EFSA J.,2012
4. A Review of Human Carcinogens. Part C: Arsenic, Metals, Fibres, and Dusts;IARC,2009
5. Scientific opinion on arsenic in food;EFSA;EFSA J.,2009