Simultaneously down-regulation of multiplex branch pathways using CRISPRi and fermentation optimization for enhancing β-amyrin production in Saccharomyces cerevisiae

Author:

Ni Jiangping,Zhang Genlin,Qin Lei,Li Jun,Li Chun

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Genetics,Applied Microbiology and Biotechnology,Biomedical Engineering,Structural Biology

Reference39 articles.

1. α, β-amyrin, a natural triterpenoid ameliorates l-arginine-induced acute pancreatitis in rats;Melo;World J Gastroenterol,2010

2. The pentacyclic triterpenes α, β-amyrins: a review of sources and biological activities, phytochemicals--a global perspective of their role in nutrition and health;Vázquez,2012

3. Preparative purification of the major anti-inflammatory triterpenoid esters from marigold (calendula officinalis);Hamburger;Fitoterapia,2003

4. Supercritical fluid extraction of dandelion leaves;Simándi;J Supercrit Fluids,2002

5. Cheminform abstract: enantioselective total synthesis of oleanolic acid, erythrodiol, β -amyrin, and other pentacyclic triterpenes from a common intermediate;Corey;ChemInform,1994

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