Comparative effect of Volvariella volvacea-treated rice straw and purple corn stover fed at different levels on predicted methane production and milk fatty acid profiles in tropical dairy cows

Author:

Khonkhaeng Benjamad,Cherdthong Anusorn,Chantaprasarn Nawanon,Harvatine Kevin J.,Foiklang Suban,Chanjula Pin,Wanapat Metha,So Sarong,Polyorach Sineenart

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference62 articles.

1. Effect of dietary concentrate on rumen fermentation, digestibility, and nitrogen losses in dairy cows;Agle;J. Dairy Sci.,2010

2. Effect of forage-to-concentrate ratio in dairy cow diets on emission of methane, carbon dioxide, and ammonia, lactation performance, and manure excretion;Aguerre;J. Dairy Sci.,2011

3. AOAC, 2012. Official Methods of Analysis of Association of Analytical Chemists. 19th Edition, Washington DC.

4. Bauman, D., Perfield, J., Lock, A., 2004. Effect of trans fatty acids on milk fat and their impact on human health. In Proceedings of the Southwest Nutrition Conference, 26-27 February 2004, Tempe, AZ, USA.

5. Effects of dry plant extracts on feed degradation and the production of rumen microbial biomass in a dual outflow fermenter;Broudiscou;Anim. Feed Sci. Technol.,2002

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