1. The relationship between disease incidence of fatteners registered at slaughter and environmental factors in herds;Bäckström;Nord. Vet.med.,1976
2. A comparison of wheat with off-grade canola seed for increasing the digestible energy content of barley based diets for pigs;Bell,1991
3. Multiple membership multiple classification (MMMC) models;Browne;Stat. Model.,2001
4. Respiratory system;Christensen,1992
5. Pathological lesions in swine at slaughter: V. Pathological lesions in relation to some environmental factors in the herds;Flesja;Acta Vet. Scand.,1982