Effect of placement weight and days on feed on feedlot cattle performance and carcass traits-Reference-Cited by-同舟云学术

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Effect of placement weight and days on feed on feedlot cattle performance and carcass traits

Published:2021-02 Issue: Volume:244 Page:104392
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Volpi-Lagreca Gabriela,Gelid Lucas F.,Alende Mariano,Bressan Elbio R.,Pordomingo Adriana B.,Pordomingo Anibal J.

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference54 articles.

1. Beef colour evolution as a function of ultimate pH;Abril;Meat Sci,2001

2. Research guidelines for cookery, sensory evaluation, and instrumental tenderness measurements of meat. Version 1.0.;Am. Meat Sci. Assoc.,2015

3. Official Methods of Analysis,2000

4. Feed intake and efficiency in beef cattle: overview of recent Australian research and challenges for the future;Arthur;Aust. J. Exp. Agr.,2004

5. Effect of age entering feedlot and implant regimen on beef cattle performance, carcass characteristics, and sensory evaluation;Barham;Prof. Anim. Sci.,2012

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of the duration of rearing and finishing periods on steer performance and carcass and meat quality characteristics;Livestock Science;2023-10

2. Effect of Combining the Ionophore Monensin with Natural Antimicrobials Supplemented in the Last Phase of Finishing of Lambs: Growth Performance, Dietary Energetics, and Carcass Characteristics;Animals;2023-08-08

3. Effects of extended days on feed on rate of change in performance and carcass characteristics of feedlot steers and heifers and Holstein steers;Applied Animal Science;2023-04

4. Extending the feeding period beyond 8.0 mm of subcutaneous fat reduces feed efficiency without improving meat colour and tenderness of non-implanted feedlot steers;Journal of Animal and Feed Sciences;2022-09-07

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