Characterization of growth performance, meat quality and serum biochemical parameters in chickens suffering from tibial dyschondroplasia-Reference-Cited by-同舟云学术

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Characterization of growth performance, meat quality and serum biochemical parameters in chickens suffering from tibial dyschondroplasia

Published:2020-03 Issue: Volume:233 Page:103956
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Cao Qin-Qin,Kong An-An,Tao Kun-Sheng,Zheng Shi-Hao,Tong Chao,Wang Xue-Bing,Tong Zong-Xi,Rehman Mujeeb Ur,Huang Shu-Cheng

Funder

Outstanding Talents of Henan Agricultural University

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference34 articles.

1. Sequential feeding can increase activity and improve gait score in meat-type chickens;Bizeray;Poult. Sci.,2002

2. Use of gelatin gels as a reference material for performance evaluation of meat shear force measurements;Bowker;J. Food Sci.,2011

3. Advances in research on poultry and rabbit meat quality;Cavani;Italian J. Anim. Sci.,2009

4. Self-selection of the analgesic drug carprofen by lame broiler chickens;Danbury;Veterinary Rec.,2000

5. Agribusiness Handbook: Poultry Meat and Eggs,2010

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Dietary supplementation with Neolamarckia cadamba leaf extract improves broiler meat quality by enhancing antioxidant capacity and regulating metabolites;Animal Nutrition;2024-06

2. Thiram exposure induces tibial dyschondroplasia in broilers via the regulation effect of circ_003084/miR-130c-5p/BMPR1A crosstalk on chondrocyte proliferation and differentiation;Journal of Hazardous Materials;2024-03

3. Diagnosis of leg diseases in broiler chickens: A retrospective review1;Journal of Integrative Agriculture;2024-01

4. Effects of dietary incorporation of Radix rehmanniae praeparata polysaccharide on growth performance, digestive physiology, blood metabolites, meat quality, and tibia characteristics in broiler chickens;Poultry Science;2023-12

5. Gut microbiota as a target in the bone health of livestock and poultry: roles of short-chain fatty acids;Animal Diseases;2023-07-20

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