Pig diets formulated with different sources of starch based in vitro kinetics of starch digestion-Reference-Cited by-同舟云学术

Pig diets formulated with different sources of starch based in vitro kinetics of starch digestion

Published:2023-02 Issue: Volume:268 Page:105149
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Telles Filipe Garcia,Saleh Mayra Anton Dib,de Paula Vinicius Ricardo Cambito,Alvarenga Patrícia Versuti Arantes,Leonel Magali,Araújo Lúcio Francelino,Ruiz Urbano dos Santos,Berto Dirlei Antonio,Tse Marcos Livio Panhoza^ORCID

Funder

FAPESP

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference36 articles.

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2. Triennial Growth Symposium: Effects of polymeric carbohydrates on growth and development in pigs;Bach Knudsen;J. Anim. Sci.,2011

3. Starch and fiber fractions in selected food and feed ingredients affect their small intestinal digestibility and fermentability and their large bowel fermentability in vitro in a canine model;Bednar;J. Nutr.,2001

4. Non-surgical catheterization of the jugular vein in young pigs;Carroll;Lab. Anim.,1999

5. Gastrointestinal effects of food carbohydrate;Cummings;The Am. J. Clin. Nutr.,1995

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