Mechanism of stimulation of endogenous fermentation in yeast by carbonyl cyanide m-chlorophenylhydrazone.
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference34 articles.
1. Uncoupling of Oxidative Phosphorylation by Carbonyl Cyanide Phenylhydrazones. I. Some Characteristics of m-CI-CCP Action on Mitochondria and Chloroplasts
2. Endogenous respiration and polysaccharide reserves in baker's yeast
3. The metabolism of storage carbohydrates in yeast, studied with glucose-1-C14 and dinitrophenol
4. Study of the endogenous fermentation induced in Baker's yeast by azide, 2,4-dinitrophenol and arsenite
5. Mechanism of control of adenylate cyclase activity in yeast by fermentable sugars and carbonyl cyanide m-chlorophenylhydrazone.
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