Oxidative Phosphorylation by Mitochondrial Suspensions after Freezing and Storage at Low Temperatures-Reference-Cited by-同舟云学术

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Oxidative Phosphorylation by Mitochondrial Suspensions after Freezing and Storage at Low Temperatures

Published:1958-08 Issue:2 Volume:233 Page:524-527
ISSN:0021-9258
Container-title:Journal of Biological Chemistry
language:en
Short-container-title:Journal of Biological Chemistry

Author:

Privitera C.A.,Greiff D.,Strength D.R.,Anglin M.,Pinkerton H.

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry

Reference38 articles.

1. Lipovitellin. 2. The influence of water on the stability of lipovitellin and the effects of freezing and of drying

2. Stiles, W., Food Investigation Board, Special Report 7, His Majesty's Stationery Office, London, 1922.

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effects of cryopreservation on protein synthesis and membrane transport in isolated rat liver mitochondria;Cryobiology;1991-10

2. The bioenergetics of mitochondria after cryopreservation;Cryobiology;1989-08

3. Bromosulfophthalein abolishes glutathione dependent protection against lipid peroxidation in rat liver mitochondria;Biochemical Pharmacology;1987-09

4. [2] Long-term storage of mitochondria to preserve energy-linked functions;Biomembranes Part F: Bioenergetics: Oxidative Phosphorylation;1979

5. Freezing injury in mitochondrial membranes. II. Degradation of phospholipid in rabbit liver mitochondria during freezing and storage at low temperatures;Cryobiology;1977-04

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