Problems Associated with Assessment of the Effects of Diet, Antacids, and Anticholinergic Agents on Gastric and Duodenal Acidity, as Measured by the Glass Electrode in situ-Reference-Cited by-同舟云学术

Problems Associated with Assessment of the Effects of Diet, Antacids, and Anticholinergic Agents on Gastric and Duodenal Acidity, as Measured by the Glass Electrode in situ

Published:1962-05 Issue:5 Volume:42 Page:588-594
ISSN:0016-5085
Container-title:Gastroenterology
language:en
Short-container-title:Gastroenterology

Author:

Rovelstad Randolph A.,Maher Frank T.

Publisher

Elsevier BV

Subject

Gastroenterology,Hepatology

Reference30 articles.

1. Factors influencing continuous recording of in situ pH of gastric and duodenal contents;Rovelstad;Gastroenterology,1952

2. Continuously recorded in situ pH of gastric and duodenal contents in patients with and without duodenal ulcers;Rovelstad;Gastroenterology,1956

3. Continuously recorded pH of gastric and duodenal contents in situ with an evaluation of the efficacy of some antacids in vivo;Tomenius;Acta Med. Scand.,1960

4. Comparative pH values within the stomach, pylorus, and duodenum in antacid therapy;Eyerly;Amer. J. Dig. Dis.,1940

5. A method for the continuous recording of gastric pH in situ;Flexner;Science (n.s.),1939

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4. Effect of a Single Dose of Antacid on Gastric and Duodenal Bulb pH in Duodenal Ulcer Patients;Scandinavian Journal of Gastroenterology;1988-01

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