Variation in Yield and Physicochemical Quality Traits among Mutants of Japonica Rice Cultivar Wuyujing 3-Reference-Cited by-同舟云学术

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Variation in Yield and Physicochemical Quality Traits among Mutants of Japonica Rice Cultivar Wuyujing 3

Published:2016-01 Issue:1 Volume:23 Page:33-41
ISSN:1672-6308
Container-title:Rice Science
language:en
Short-container-title:Rice Science

Author:

Abacar Jose Daniel,Zhao-miao Lin,Xin-cheng Zhang,Cheng-qiang Ding,She Tang,Zheng-hui Liu,Shao-hua Wang,Yan-feng Ding

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Reference31 articles.

1. Rice grain quality: A comparison of local varieties with new varieties under study in Ghana;Adu-Kwarteng;Food Control,2003

2. Development of critical nitrogen dilution curve of japonica rice in Yangtze River Reaches;Ata-Ul-Karim;Field Crops Res,2013

3. Rice Quality;Bhattacharya,2011

4. Champagne E T. 2004. Rice: Chemistry and Technology. 3rd ed. Eagan, Minnesota, USA: American Association of Cereal Chemists.

5. Current situation and trends in production of japonica rice in China;Chen;J Shenyang Agric Univ,2006

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3. Effects of Organic and Inorganic Fertilizer Application on Growth, Yield, and Grain Quality of Rice;Agriculture;2020-11-12

4. Leaf to panicle ratio (LPR): a new physiological trait indicative of source and sink relation in japonica rice based on deep learning;Plant Methods;2020-08-26

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