Adaptive laboratory evolution of Naematelia aurantialba under high temperature for efficient production of exopolysaccharide-Reference-Cited by-同舟云学术

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Adaptive laboratory evolution of Naematelia aurantialba under high temperature for efficient production of exopolysaccharide

Published:2024-04 Issue: Volume:263 Page:130425
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Sun Tao,Jiang Hao,Xu Xiaoyi,Ma Yuhang,Liang Xiaoning,Wang Rui,Gu Yian,Li Sha,Qiu Yibin,Sun Dafeng,Xu Hong,Lei Peng

Funder

National Natural Science Foundation of China

Nanjing Tech University State Key Laboratory of Materials-Oriented Chemical Engineering

National Key Research and Development Program of China

Jiangsu Agricultural Science and Technology Independent Innovation Fund

Publisher

Elsevier BV

Reference54 articles.

1. Production of liquid spawn of an edible mushroom, Sparassis latifolia by submerged fermentation and mycelial growth on pine wood sawdust;Ma;Sci. Hortic.,2016

2. Fruiting body production in basidiomycetes;Kües;Appl. Microbiol. Biotechnol.,2000

3. Extracellular polysaccharides from Ascomycota and Basidiomycota: production conditions, biochemical characteristics, and biological properties;Osińska-Jaroszuk;World J. Microbiol. Biotechnol.,2015

4. Adaptive evolution of microalgae Schizochytrium sp. under high temperature for efficient production of docosahexaeonic acid;Hu;Algal Res.,2021

5. Influences of environmental factors on fruiting body induction, development and maturation in mushroom-forming fungi;Sakamoto;Fungal Biol. Rev.,2018

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