Self-assembled poloxamer-legumin/vicilin nanoparticles for the nanoencapsulation and controlled release of folic acid

Author:

Fang Changhao,Kanemaru Karen,Carvalho Wildemar S.P.,Fruehauf Krista R.,Zhang Sunshine,Das Prem P.,Xu Caishuang,Lu Yuping,Rajagopalan Nandhakishore,Kulka Marianna,Makeiff Darren A.,Serpe Michael J.

Funder

National Research Council Canada

Publisher

Elsevier BV

Reference52 articles.

1. Nanotechnology-based approaches applied to nutraceuticals;Singh;Drug Deliv. Transl. Res.,2021

2. Nanoencapsulation of hydrophobic and low-soluble food bioactive compounds within different nanocarriers;Rezaei;Food Hydrocoll.,2019

3. Enhanced oral bioavailability from food protein nanoparticles: a mini review;Zhang;J. Control. Release,2023

4. Different nano-delivery systems for delivery of nutraceuticals;Rashidi;Food Biosci.,2021

5. Quantifying the effect of folic acid;Wald;Lancet,2001

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