Structural and interfacial properties of acetylated Millettia speciosa Champ polysaccharide and stability evaluation of the resultant O/W emulsion containing β-carotene-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Structural and interfacial properties of acetylated Millettia speciosa Champ polysaccharide and stability evaluation of the resultant O/W emulsion containing β-carotene

Published:2024-04 Issue: Volume:264 Page:130556
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Huang Zhi,Zong Min-Hua,Wang Juan,Peng Shao-Yan,Yu Ming,Lou Wen-Yong

Funder

National Natural Science Foundation of China

Guangzhou Municipal Science and Technology Program key projects

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Reference42 articles.

1. Influence of β-carotene concentration on the physicochemical properties, degradation and antioxidant activity of nanoemulsions stabilized by whey protein hydrolyzate-pectin soluble complexes;López-Monterrubio;LWT–Food Sci. Technol.,2021

2. Encapsulation of carotenoids in emulsion-based delivery systems: enhancement of β-carotene water-dispersibility and chemical stability;Chen;Food Hydrocoll.,2017

3. Nanoemulsion delivery systems: influence of carrier oil on beta-carotene bioaccessibility;Qian;Food Chem.,2012

4. Emulsion-based delivery systems for lipophilic bioactive components;McClements;J. Food Sci.,2007

5. Preparation and application of micro/nanoparticles based on natural polysaccharides;Yang;Carbohydr. Polym.,2015

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP