Addition of konjac glucomannan improves spraying efficiency on fruits and vegetables: Effect of surface hydrophilicity and molecular weight-Reference-Cited by-同舟云学术

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Addition of konjac glucomannan improves spraying efficiency on fruits and vegetables: Effect of surface hydrophilicity and molecular weight

Published:2024-03 Issue: Volume:262 Page:130012
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Zhang Yanting,Guo Zhen,Mo Xinyuan,Su Che,Chen Yuanyuan,Qiu Renhui,Pang Jie,Wu Shuyi

Funder

National Natural Science Foundation of China

China Postdoctoral Science Foundation

Natural Science Foundation of Fujian Province

Fujian Agriculture and Forestry University

Publisher

Elsevier BV

Reference33 articles.

1. UAV-spray application in vineyards: flight modes and spray system adjustment effects on canopy deposit, coverage, and off-target losses;Biglia;Sci. Total Environ.,2022

2. Controlling droplet deposition with polymer additives;Bergeron;Nature,2000

3. Eco-friendly and multifunctional lignocellulosic nanofibre additives for enhancing pesticide deposition and retention;Zhang;Chem. Eng. J.,2022

4. Does polyacrylamide-based adjuvant actually reduce primary drift of airborne pesticides?;Katzman;Sci. Total Environ.,2021

5. Assessment of spray drift with various adjuvants in a wind tunnel;İtmeç;Agronomy,2022

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