Physicochemical properties, production, and biological functionality of poly-γ-d-glutamic acid with constant molecular weight from halotolerant Bacillus sp. SJ-10-Reference-Cited by-同舟云学术

Physicochemical properties, production, and biological functionality of poly-γ-d-glutamic acid with constant molecular weight from halotolerant Bacillus sp. SJ-10

Published:2018-03 Issue: Volume:108 Page:598-607
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Lee Jong Min,Kim Jang-Ho,Kim Kang Woong,Lee Bong-Joo,Kim Dong-Gyun,Kim Young-Ok,Lee Jong-Hee,Kong In-Soo

Funder

National Institute of Fisheries Science

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference79 articles.

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5. Improved production, characterization and flocculation properties of poly (γ)-glutamic acid produced from Bacillus Subtilis;Bhunia;J. Biochem. Technol.,2012

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