Author:
Gąsowska-Bajger Beata,Wojtasek Hubert
Funder
Ministerstwo Edukacji i Nauki
Subject
Molecular Biology,General Medicine,Biochemistry,Structural Biology
Cited by
3 articles.
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1. Valorization of biomass polyphenols as potential tyrosinase inhibitors;Drug Discovery Today;2024-01
2. The bioavailability, health advantages, extraction method, and distribution of free and bound phenolics of rice, wheat, and maize: A review;Food Chemistry Advances;2023-12
3. Reply letter to Dr. Wojtasek regarding: Oxidation of flavonoids by tyrosinase and by o-quinones–comment on "Flavonoids as tyrosinase inhibitors in
in silico
and
in vitro
models: basic framework of SAR using a statistical modelling approach” published by K. Jakimiuk, S. Sari, R. Milewski, C.T. Supuran, D. Söhretoglu, and M. Tomczyk (J Enzyme Inhib Med Chem 2022;37:427-436);Journal of Enzyme Inhibition and Medicinal Chemistry;2023-10-18