Enhanced mechanical properties and antibacterial activities of chitosan films through incorporating zein-gallic acid conjugate stabilized cinnamon essential oil Pickering emulsion

Author:

Yang Linjie,Zhou Chuang,Liu Yunhao,He Zuyu,Zhang Mengru,Wang Chao,Yang Ziming,Li Puwang

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference48 articles.

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3. Recent advances in the use of edible coatings for preservation of avocados: a review;Garcia;J. Food Sci.,2021

4. Trends and advances in edible biopolymer coating for tropical fruit: a review;Md Nor;Food Res Int.,2020

5. Preparation and characterization of chitosan derivatives modified with quaternary ammonium salt and quaternary phosphate salt and its effect on tropical fruit preservation;Pan;Food Chem.,2022

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