Relevance of aromatic and polar amino acids in the specificity of Inulinase ISO3 from Kluyveromyces marxianus: A molecular dynamics approach with an experimental verification

Author:

Trapala Jonathan,González-Andrade Martín,Olvera Clarita,Cayetano-Cruz Maribel,Sanz-Aparicio Julia,Jimenez-Ortega Elena,Bustos-Jaimes Ismael,Montiel Carmina

Funder

Dirección General de Asuntos del Personal Académico, Universidad Nacional Autónoma de México

Consejo Nacional de Ciencia y Tecnología

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference39 articles.

1. Production of fructoligosacaccharides from inulin by endoinulinases and their prebiotic potential;Singh;Food Technol. Biotechnol.,2010

2. Purification and characterization of Aspergillus ficcum endoinulinase;Uhm;Biosci. Biotechnol. Biochem.,1999

3. Molecular modeling and docking of microbioal inulinases towards perceptive enzyme-substrate interactions;Singh;Indian J. Microbiol.,2012

4. Catalytic mechanism of inulinase from Arthrobacter sp. S37;Kim;Biochem. Biophys. Res. Commun.,2008

5. In silico evaluation and identification of fungi capable of producing endo-inulinase enzyme;Chekkerur;PLoS ONE,2018

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