Development of chitosan/rice protein hydrolysates/ZnO nanoparticles films reinforced with cellulose nanocrystals-Reference-Cited by-同舟云学术

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Development of chitosan/rice protein hydrolysates/ZnO nanoparticles films reinforced with cellulose nanocrystals

Published:2023-05 Issue: Volume:236 Page:123877
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Xie Hexiang,Wang Yufeng,Ouyang Kefan,Zhang Liqiong,Hu Juwu,Huang Shengfang,Sun Weiwei,Zhang Peng,Xiong Hua,Zhao Qiang

Funder

Science Fund for Distinguished Young Scholars of Guangxi Province

National Natural Science Foundation of China

Jiangxi Academy of Sciences

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference46 articles.

1. Development of gum arabic-based nanocomposite films reinforced with cellulose nanocrystals for strawberry preservation;Kang;Food Chem.,2021

2. Development of antimicrobial films with cinnamaldehyde stabilized by ethyl lauroyl arginate and cellulose nanocrystals;Zhang;Food Packag. Shelf Life,2022

3. Plant protein-based food packaging films; recent advances in fabrication, characterization, and applications;Hadidi;Trends Food Sci. Technol.,2022

4. Fabrication and characterization of crosslinked pea protein isolated/pullulan/allicin electrospun nanofiber films as potential active packaging material;Jia;Food Packag. Shelf Life,2022

5. Improvement in the storage quality of fresh salmon (Salmo salar) using a powerful composite film of rice protein hydrolysates and chitosan;Yan;Food Control,2022

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1. Enhancing mechanical and thermal properties of rice glutelin films through the interaction with pectin valorized from Akebia trifoliata var. australis waste;Sustainable Chemistry and Pharmacy;2024-10

2. Developing nanocellulose-loaded chitosan–polylactic acid biofilms for green food packaging;Green Materials;2024-07-03

3. Advancements in amyloid-based biological materials for healthcare, environmental and sensing applications;Materials Advances;2024

4. Impact of soybean protein isolate concentration on chitosan-cellulose nanofiber edible films: Focus on structure and properties;International Journal of Biological Macromolecules;2024-01

5. A strategy for effective improvement the dispersion of cellulose nanocrystals and adhesive properties of starch-matrix sizing agent on polyester roving via dopamine self-polymerization;Industrial Crops and Products;2023-12

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